Add ground coriander and ginger and fry for a further 2mins until fragrant. Fry for 5-6 minutes until translucent and soft. In a large saucepan, saute the onion, red pepper and carrots in oil for 3 minutes. Stir in the ginger, garlic, cayenne and pepper; cook 2 minutes longer. In a large pot, melt the butter over medium heat. This delicious soup has only 6 ingredients. It can be as thick or thin as you like, and I … Add onion and red pepper and cook for 5 minutes continuously stirring. In a large pot heat vegetable oil and add onion over a medium heat. It was given to me by my boyfriend's mom who adapted it from another recipe. Do not brown. Add the onions and cook, stirring frequently, until soft and translucent, about 10 minutes. Directions.

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